
Hearth-baked breads tend to hold heat better than any other method of baking.
Datz' Bake Shop offers 20 different kinds of artisan-made breads, all baked fresh daily in
genuine stone hearth ovens.
We believe honest-to-goodness fresh-baked bread is the foundation of a truly great sandwich;
one enhanced even further by the quality of meats, cheeses, condiments and vegetables that imbue it with flavors.
Here is a sample of our artisanal breads:
- BAGELS:
- Plain
- Poppy
- Sesame
- Pumpernickel
- Cinnamon Raisin
- Honey Oat Bran
- Blueberry
- Onion
- Garlic
- Everything
- BREADS:
- French Baguette
- French Demi-Baguette
- Rustic Ciabatta
- Seeded Whole Grain
- Asiago Loaf
- Muesli
- Multi-Grain
- Pretzel Bread
- Challah
- Raisin pecan
- Italian Roasted Garlic
- Batard
- Olive Batard
- Cranberry Walnut
- Onion Dill
- OTHER BAKED GOODIES:
- Bialys
- Croissants
- Muffins
- Danish
- Coffee cake
- Rugelach
















